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The Herb Book
Arabella Boxer and Philippa Back
This beautifully illustrated book describes the fascinating history and traditions of herbs and explains everything about their uses and cultivation – from home-made cosmetics, delicious herbal teas and sweet-scented potpourri to the delightful flavour of herbs in cooking.
Indeed, The Book contains over 275 exciting recipes from light soups to health giving drinks. The natural flavour, originality and charm of fresh herbs add that special quality to fish, chicken. meat, breads, vegetables, in fact to all your home cooking.







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